Our menu
Spreads
House made spreads with traditional recipes
Tzatziki
$9.00
traditional Greek cucumber yogurt, served with house-made pita bread, cucumbers
Spicy Feta
$9.00
yogurt & feta blended with a touch of jalapeño, served with house-made pita bread, cucumbers
Hummus
$9.00
our house made hummus, served with house-made pita bread, cucumbers
BabaGanoush
$9.00
Smokey eggplant and tahini
Pikilia
$22.00
served with house-made pita bread, cucumbers
Appetizers
Spanakopita
$9.00
spinach and feta cheese wrapped in phyllo
Kalamari
$20.00
semolina dusted and fried with jalapeños and artichokes,
with a side of marinara
Saganaki
$12.50
pan seared kefalotyri cheese, oregano, olive oil, lemon juice
Greek Fries
$8.50
hand cut fries, wild Greek oregano, feta cheese
Fried Zucchini Chips
$10.50
tossed in sea salt with a side of tzatziki
Grilled Octopus
$20.00
char-grilled Spanish octopus, lemon vinaigrette, oregano
Shrimp Saganaki
$15.50
chili flakes, garlic, onions, cherry tomatoes, ouzo, marinara sauce topped with feta cheese, and served with crostini
Lamb Meatballs
$14.50
served with seasonal greens, cherry tomatoes, and an avgolemono parmesan broth
Pita Bread
$3.50
house made pita bread
Soups & Salads
Avgolemono
$8.00
pulled chicken with rice mixed with whipped lemon juice
Lentils
$7.50
lentils with carrots, celery, onions, garlic and olive oil
Village Salad
$8.00/Smalll
$12.50/Regular
tomato, cucumber, red onion, bell pepper, olives, feta, oregano, EVOO & red wine vinegar dressing
Athenian
$8.00/Small
$13.50/Regular
romaine lettuce tossed with tomato, cucumber, red
onion, bell pepper, olives, feta, house lemon vinaigrette
Greek Caesar Salad
$8.00/Small
$13.50/Regular
romaine lettuce tossed with our creamy feta dressing & croutons
Burgers & Gyros
All burgers and gyros served with our hand cut French fries.
Gyro
$15.00/Chicken
$17.50/Lamb
wrapped in pita, tzatziki, tomato, onion.
Gyro
$14.00/Falafel
$14.00/Veggie
wrapped in pita, hummus, tomato, onions
Lamb Burger
$17.50
8-ounce lamb burger, kasseri cheese, tzatziki, arugula, tomato
Cheeseburger
$16.50
8-ounce, American cheese, romaine, tomato, mayo, red onion
Plates
Lamb Chops
$38.00
char-grilled lamb chops with choice of one side
Village Lamb Fettucine
$35.00
slow cooked shredded leg of lamb, tomatoes, kalamata olives, green peppers, feta crumbles, in a feta cream white wine sauce
Moussaka
$21.00
layers of beef ragout (thick meat sauce), potato, eggplant, topped with bechamel
Pastitsio
$21.00
bucatini pasta layered with beef ragout (thick meat sauce, topped with bechamel & marinara. Served with house bread & house salad
Pork Cutlet
$29.50
2 center cut pork cutlets, served with rice pilaf & feta cream sauce (feta, tomato, Kalamata olives & garlic)
Rotisserie Chicken
$25.50
cage & hormone free, half rotisserie chicken with & roasted lemon potatoes & braised greens
Bolognese
$23.00
cavatappi pasta, beef ragout, parmesan cheese, herbs
*Pan Seared Salmon
$32.00
parmesan herbed risotto, avgolemono,
Mussels
$23.50
PEI mussels, tomato sauce mixed with feta cheese, bell peppers, ouzo, and a touch of jalapeño, grilled bread
Souvlaki
$19.50/chicken
cooked on a skewer and then placed over rice pilaf. Served with a side of tzatziki, topped with our lemon vinaigrette, side salad. (meat is removed from skewers for take-out orders)
Gyro Platter
$16.00/Falafel
$17.00/chicken
$18.00/Lamb
tzatziki, tomato, onion, hand cut French fries, our house made pita points
Sides
lentils
$6.50
rice pilaf
$5.50
roasted lemon potatoes
$6.50
hand cut fries
$6.00
Braised Greens
$7.50
side salad
$8.50
sautéed broccoli
$8.50
asparagus
$8.50
risotto
$8.50
Desserts
Our desserts are made in house. As an added plus, our Greek Yiayia Vivi makes our Greek pastries using her traditional recipes
Baklava
$7.00
Traditional rich, sweet dessert pastry with chopped walnuts and cinnamon between layers of filo, a hint of cloves, drenched with a syrup of honey and lemon juice
Galaktobouriko
$7.00
Creamy custard made from semolina, wrapped in filo with hints of vanilla and citrus, soaked in a syrup made of honey and lemon juice
Loukoumades
$7.00
Balls of dough, fried until golden and drizzled with honey, cinnamon,
walnuts and powdered sugar